1 cup whipping cream, Miniature marshmallows, A stick candy, 1/2 cup Chopped nuts,

1 cup Crushed chocolate cookie crumbs

               1. Mix together whipped topping (or whipped cream), marshmallows,

                   candy and 1/2 cup chopped nuts.

               2. Cover and refrigerate overnight.

               3. The next day, make golf-ball size portions out of the chilled mixture

                   and roll each ball in cookie crumbs or nuts, then freeze until firm.